Kouign-Amann

Kate calls this delightfully gooey recipe from Brittany 'life changing'. Made by French pastry chefs, Choukette, it takes three days to prove and make. Made from croissant dough and gooey in the middle.
 
Ingredients: Flour (Wheat), Sugar, Salt, Honey, Butter (Milk), Yeast
Allergens in bold.